Organic cold meats

Our cold meats

Organic cured cold meats

Salgot cured cold meats reach their peak under the most suitable weather conditions after a slow process that takes place in dryers at Seva, in La Plana de Vic.

Organic cooked cold meats

The organic cooked cold meats are prepared in Aiguafreda’s main square, cooked in cauldrons containing a broth with salt, spices, and aromatic herbs, also organic.

Organic fresh cold meats

This traditional, unprocessed recipe, without going through any other prior process, and Ready-to-Cook, makes us clearly appreciate the nuances of pork meat from pigs bred on our farm El Saüc.